Eat and Drinks

SHARE PLATES


WARM COB LOAF $9

w’ spinach & garlic butter, cheese (v)
or
w’ french onion dip

COB TOMATO BRUSCHETTA (v) $12

warm cob loaf, garlic butter, cherry tomatoes, spanish onion, parmesan

GARLIC BREAD $7

SALT & PEPPER SQUID $17

w salad, aioli

BEEF NACHOS $13

w tomato & corn salsa, avocado, mozzarella sour cream, jalepenos, black beans (va)

BOWL OF CHIPS $8

w side sauce (df, v)

WEDGES $9

w’ sweet chilli & sour cream (v)

OYSTERS NATURAL ½ DOZ$20 DOZ$38

½ DOZ$20 DOZ$38

KILPATRICK ½ DOZ$22 DOZ$41

½ DOZ$22 DOZ$41

CHICKEN SCHNITZEL $22

300g house panko crumbed chicken breast, choice of sauce + 2 sides

TOPPERS (choose 2 sides & 1 sauce)

PARMY $26

w leg ham, napoli, mozzarella

EL LOCO $26

w tomato & corn salsa, avocado, sour cream jalepenos, black beans, mozzarella, corn chips

ALOHA $26

w ham, pineapple, mozzarella, napoli

SUPREMO $26

w ham, cabanossi, salami, bacon, onion, pineapple capsicum, mushroom, olives, napoli, mozzarella

CHARGRILL ( choose 2 sides, 1 sauce )


BLACK ANGUS RUMP $19

200g

BLACK ANGUS SCOTCH FILLET $35

300g

T-BONE $35

400g

SIDES (extra add $3)

steakhouse chips - garden salad - mashed potato vegetables - wedges - onion rings - potato scallops

SAUCE (extra add $2)

gravy - mushroom sauce - pepper - diane - bernaise - garlic & herb butter

HOT ROCK


Hot Rock

Cook your steak to your liking on a sizzling volcanic stone

(comes with choice of 2 sides & 1 sauce)

BLACK ANGUS RUMP $10

200g

BLACK ANGUS RUMP $25

400g

BLACK ANGUS PORTERHOUSE $26

300g

EYE FILLET $30

250g

BLACK ANGUS SCOTCH FILLET $30

300g

MONGOLIAN LAMB BACKSTRAP $23

250g
Stir fry veg

SWEET SOY & CHILLI MARINATED SIRLOIN $26

300g
Stir fry veg

SALMON, PRAWNS & SCALLOPS $32

DIPPING SAUCES

WILD MUSHROOMS, BABY SPINACH & GARLIC BUTTER $20


Why settle for an ordinary dining experience when you can eat off a stone!? Because you are in control, every bite is as hot and juicy as the first! Each guest will receive their own stone to cook on. Our stone cooking technique creates a unique searing process. Your server will start the process, leaving the rest up to you! It is quite simple.

PIZZA

(Gluten Free base add 4)

GARLIC, ROSEMARY & 3 CHEESE $15

bocconcini, mozzarella & parmesan

VEGETARIAN $17

mushroom, capsicum, onion, olives, cherry tomatoes, parmesan, basil, napoli

HAM & PINEAPPLE $17

w leg ham, pineapple, mozzarella, napoli

MEATLOVERS $17

w house bbq sauce, cabanossi, caramelised onion, ham, bacon, salami, mozzarella.

SUPREME w $17

ham, cabanossi, salami, bacon, onion, pineapple, capsicum, mushroom, olives, napoli, mozzarella

SALADS

CAESAR SALAD $15

cos lettuce,bacon, crouton, egg, parmesan, housemade caesar dressing.

Add Chicken $5

STICKY PORK BELLY SALAD $16

crispy pork belly, fried onion, mixed leaves, cherry tomato, cucumber, spring onion and nahm jim dressing

KIDS MENU under 12 yo

SERVED WITH ICE CREAM CUP + ARCADE TOKENS

BATTERED FISH $10

chips, salad + sauce

CHICKEN NUGGETS $10

chips, salad + sauce

CHICKEN SCHNITZEL $10

chips, salad + sauce

SPAGHETTI NAPOLITANA $10

side salad

LARGE PLATES


GRILLED SALMON $29

200g
mash potato, green bean salad, almonds & lemon dressing

CRISPY PORK BELLY $28

celeriac puree, chorizo, pork crackle & broccolini

CHILLI PRAWN SPAGHETTI $23

prawns, garlic, chilli, cherry tomato, napoli

FETTUCINE MARINARA $26

scallops, squid, prawns, fish, white wine, napoli

SEAFOOD BASKET $26

battered fish, scallops, prawns, calamari,seafood bites, salad, chips & tartare sauce

BEER BATTERED FISH $21

w chips, salad, lemon & tartare sauce

CRISPY PORK KNUCKLE $32

mash potato, sauerkraut & apple sauce

STEAK SANDWICH $21

rump, bacon,tomato, lettuce, cheese, caramelised onion, bbq & aioli, thick cut toast, chips

FRIED CHICKEN SANDWICH $19

w chicken schnitzel, thick cut toast, bacon, cheese, lettuce, tomato, aioli, chips

CHEESEBURGER $19

w ground beef patty, milk bun, lettuce, tomato double cheese, caramelised onion, pickle, american mustard tomato sauce & chips

THE TAV BURGER $21

w ground beef patty,milk bun, beetroot, caramelised onion, tomato, bacon, egg, cheese, lettuce, bbq & aioli, chips

PULLED PORK BURGER $17

Bbq pork, coleslaw, chips



Opening Hours

MONDAY - THURSDAY

LUNCH 12:00pm - 2:30pm

DINNER 5:30pm - 9:00pm


FRIDAY, SATURDAY

OPEN FROM 12:00pm - 9:00pm


SUNDAY

OPEN FROM 12:00pm - 8:30pm